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- In ancient times fresh noodles were made from flour, water, and salt. It was in the Middle Ages, during the Arab rule of Sicily, that people first began to dry and store noodle dough, a process which suddenly allowed pasta to spread first throughout Italy and then all over the world. The dozens of types of pasta known today include not only spaghetti and maccheroni, but also penne, tubetti, lumaconi, conchiglie, bucatini, fusilli, capelli d'angelo, rigatoni, linguine, ziti, and vermicelli.
| I | noodle |
|---|---|
| you | noodle |
| he/she/it | noodles |
| we | noodle |
| you | noodle |
| they | noodle |
| I | noodled |
|---|---|
| you | noodled |
| he/she/it | noodled |
| we | noodled |
| you | noodled |
| they | noodled |
| I | have | noodled |
|---|---|---|
| you | have | noodled |
| he/she/it | has | noodled |
| we | have | noodled |
| you | have | noodled |
| they | have | noodled |
| I | had | noodled |
|---|---|---|
| you | had | noodled |
| he/she/it | had | noodled |
| we | had | noodled |
| you | had | noodled |
| they | had | noodled |
PONS OpenDict
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Παραδείγματα από το λεξικό PONS (ελεγμένα από τη συντακτική ομάδα)
- In ancient times fresh noodles were made from flour, water, and salt. It was in the Middle Ages, during the Arab rule of Sicily, that people first began to dry and store noodle dough, a process which suddenly allowed pasta to spread first throughout Italy and then all over the world. The dozens of types of pasta known today include not only spaghetti and maccheroni, but also penne, tubetti, lumaconi, conchiglie, bucatini, fusilli, capelli d'angelo, rigatoni, linguine, ziti, and vermicelli.
Μονόγλωσσα παραδείγματα (μη ελεγμένα από τη συντακτική ομάδα της PONS)
Includes cereals, breads, cornmeal, macaroni, noodles, rice and spaghetti.
en.wikipedia.org A variation of cellophane noodles, called mung bean sheets or green bean sheets, are also available.
en.wikipedia.org The 2321 was whimsically known as the noodle picker since the removable magnetic strips were flexible and resembled lasagna noodles.
en.wikipedia.org Flows depicted in this manner appear like noodles, hence the coining of this term.
en.wikipedia.org Foods suitable for boiling include vegetables, starchy foods such as rice, noodles and potatoes, eggs, meats, sauces, stocks and soups.
en.wikipedia.org