αγγλικά
γερμανικά
- braising steak
- Schmorfleisch ουδ
- braising steak
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| I | braise |
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| you | braise |
| he/she/it | braises |
| we | braise |
| you | braise |
| they | braise |
| I | braised |
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| you | braised |
| he/she/it | braised |
| we | braised |
| you | braised |
| they | braised |
| I | have | braised |
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| you | have | braised |
| he/she/it | has | braised |
| we | have | braised |
| you | have | braised |
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| I | had | braised |
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| he/she/it | had | braised |
| we | had | braised |
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| they | had | braised |
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Παραδείγματα από το λεξικό PONS (ελεγχόμενα από το λεξικογραφικό τμήμα)
- braising steak
- Schmorfleisch ουδ
- braising steak
Μονόγλωσσα παραδείγματα (μη ελεγχόμενα από το λεξικογραφικό τμήμα)
In these regions it is typically sliced before being braised or grilled.
en.wikipedia.org After a long braise (or simmer), the meats are then removed and may be served as a separate course without pasta.
en.wikipedia.org It can be grilled, pan-fried, broiled, or braised for increased tenderness.
en.wikipedia.org Then are braised in the covered pan until the liquid has evaporated.
en.wikipedia.org Round steak is commonly prepared with slow moist-heat methods including braising, to tenderize the meat and maintain moisture.
en.wikipedia.org Παραδείγματα από το διαδίκτυο (μη ελεγχόμενα από το λεξικογραφικό τμήμα)
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www.studio-la-luna.de The Dominatrix can hold, in the dark room, her slave wonderfully in the cage and braise let.
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Die Domina kann ihren Sklaven hier wunderbar im Käfig halten und schmoren lassen.
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www.seeberger.de Stir in the tomato puree, fill with pale beer and meat stock and braise in a pre-heated oven at 180-200 ° C for 60-70 minutes.
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Das Tomatenmark einrühren, mit hellem Bier und dem Bratenfond auffüllen und das Ganze im auf 180-200 ° C vorgeheizten Backofen 60-70 Minuten schmoren lassen.
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www.culinaris.eu 36 cm bore and 6 litre capacity perfect for cooking, roasting, steaming, braising and frying
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Wok-Schale mit 36 cm Durchmesser und 6 Liter Fassungsvolumen ideal zum Garen, Braten, Dämpfen, Schmoren und Frittieren
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www.fissler.at A wok is a real all-rounder, allowing you to cook, braise, stir-fry, deep-fry or steam your food.
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Ein Wok ist immer ein Allroundtalent, in dem man kochen, schmoren, pfannenrühren, frittieren oder dampfgaren kann.
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www.culinaris.eu This new cooking method – by steaming foodstuffs and allowing it to braise in it´s own juices, which is the healthiest way to prepare meals without using additional fat, became the perfect example for healthy nutrition.
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Schmoren im eigenen Saft, Dunstgaren - die gesündeste Zubereitung von Speisen - ohne Verwendung von zusätzlichem Fett, die schlanke Küche wurde zum Inbegriff für gesunde Ernährung.
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