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Μεταφράσεις για „tenderize“ στο λεξικό Αγγλικά » Γερμανικά (Μετάβαση προς Γερμανικά » Αγγλικά)

ten·der·ize [ˈtendəraɪz, αμερικ -dər-] ΡΉΜΑ μεταβ

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Αγγλικά
The meat from older and wild pigeons is much tougher than squab, and requires a long period of stewing or roasting to tenderize.
en.wikipedia.org
Marinades are also used to tenderize the meat and add flavor.
en.wikipedia.org
Round steak is commonly prepared with slow moist-heat methods including braising, to tenderize the meat and maintain moisture.
en.wikipedia.org
As with all braises, slow cooking tenderizes, while the liquid exchanges its flavor with that of the beef, resulting in tender, succulent meat.
en.wikipedia.org
The process of swissing meat is done to enable tougher and cheaper pieces of meat to be tenderized.
en.wikipedia.org
A sub-category is the plethora of sauces and mops that are used to flavor and further tenderize the meats.
en.wikipedia.org
Tenderizing meat with the mallet softens the fibers, making the meat easier to chew, and easier to digest.
en.wikipedia.org
This requires a significant amount of connective tissue, so the resulting meat must be cooked correctly to tenderize the connective tissue.
en.wikipedia.org
Although a meat tenderizer can be made out of virtually any object there are three types that manufactured specifically for tenderizing meat.
en.wikipedia.org
Sometimes, they use the leaf in tenderizing meat.
en.wikipedia.org

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