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parboil [βρετ ˈpɑːbɔɪl, αμερικ ˈpɑrˌbɔɪl] ΡΉΜΑ μεταβ
- parboil
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- parboil
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στο λεξικό PONS
parboil [ˈpɑ:r·bɔɪl] ΡΉΜΑ μεταβ
- parboil
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| I | parboil |
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| you | parboil |
| he/she/it | parboils |
| we | parboil |
| you | parboil |
| they | parboil |
| I | parboiled |
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| you | parboiled |
| he/she/it | parboiled |
| we | parboiled |
| you | parboiled |
| they | parboiled |
| I | have | parboiled |
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| you | have | parboiled |
| he/she/it | has | parboiled |
| we | have | parboiled |
| you | have | parboiled |
| they | have | parboiled |
| I | had | parboiled |
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| you | had | parboiled |
| he/she/it | had | parboiled |
| we | had | parboiled |
| you | had | parboiled |
| they | had | parboiled |
PONS OpenDict
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Another option is to parboil lutefisk; wrap the lutefisk in cheesecloth and gently boil until tender.
en.wikipedia.org Finally, parboil the cardoons in salted water until tender - about 20 to 40 minutes.
www.theglobeandmail.com Similar to blanching, parboil means to partially boil an ingredient.
www.huffingtonpost.com.au For any vegetable you would parboil or steam, the microwave works as well or better, and is faster.
www.lifehacker.com.au Parboil, however, is used to give the ingredient a head start and to speed up the cooking time for the following different cooking methods.
www.huffingtonpost.com.au