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Pasta and noodles are generally based on unleavened doughs that are worked until they are dry and smooth, and then shaped into their final form.
en.wikipedia.org They are usually made with an unleavened dough, but are often encountered leavened.
en.wikipedia.org However, some products simply are left unleavened, either for preference, or for traditional or religious reasons.
en.wikipedia.org Many family holidays and rituals are connected with the baking of bread, wheat loaves ("kalaches"), and unleavened flatcakes.
en.wikipedia.org Unleavened bread is available for passover, as are other seasonal specialties.
en.wikipedia.org